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Hocking Hills Winery Makes a Three-Peat at International Wine Competition

HHW • Aug 08, 2020
For the third-straight year, Hocking Hills Winery is pleased to announce that two of our wines have medaled at the Finger Lakes International Wine Competition, held in Upstate New York on July 14-16, 2020.

For the 2020 competition, our 2018 Malbec was awarded a Silver Medal, and our 2018 Syrah received a Bronze Medal.

This year’s achievements mark a total of 7 wines awarded at this competition over the last 3 years, and the 8th overall award in competition for Hocking Hills Winery. 

“I am delighted to have our wines recognized by the Finger Lakes Competition for the third year in a row” said CEO and Winemaker, Blaine Davidson (pictured below). “We constantly strive to bring our visitors the highest quality wine selections at Hocking Hills Winery.” 

All of our wines are crafted in the heart of the Hocking Hills by our CEO and Winemaker, Blaine Davidson.

Stop by and enjoy a taste, bottle, or glass of our award-winning wines today!

About the Competition:

Started 20 years ago, The Finger Lakes International Wine & Spirits Competition (FLIWC) has become one of the largest wine competitions in the world to benefit a charitable organization. All proceeds from the competition benefit the children and families affected by cancer and sickle cell anemia served by Camp Good Days & Special Times.

 

This year, over 2,000 wines and spirits from over 12 countries, 34 states and 4 provinces were entered and then judged by a distinguished group of judges composed of sommeliers, wine makers, wine writers, and experienced spirits judges.

 

All wines and spirits were presented blind to the panel of judges with only the varietal or blend identified. No indication of geography, vintage, or price point is shared, ensuring total unbiased evaluation given to each wine and spirit. The judges award them unanimously.

 

Source: http://www.fliwc-cgd.com

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